Cantina di Monteforte is a cooperative with no fewer than 610 members . The vineyard estate comprises a total of 1200 hectares of vineyards. The vast majority (80%) has DOC status. The cooperative is located in the Val d'Alpone region in the province of Verona. In the upper part of the Val d'Alpone area lies the town of Bolca , famous for its fossil finds. An entire museum is dedicated to this. The region is also known for its Soave Classico. The hilly location in combination with the soil of mainly volcanic origin and the mild climate ensures a unique taste character. The result is a harmonious wine with a fragrant aroma reminiscent of violets and fresh almonds and a classic bitterness on the full aftertaste.
The grapes for the production at Cantina di Monteforte are strictly selected to maintain a minimum quality standard . Cantina di Monteforte combines modern winemaking techniques with traditional winegrowing methods. This allows the unique character of the region to emerge in the wine in a fresh, pure, light-footed way. Various awards at national and international level, including a mention in the Gambero Rosso 2009 and various Decanter Awards , confirm the consistent quality of the wines.
Cantina Monteforte has several cuvées from the very pleasant Clivus' series. In addition, they produce a special Dare Wines Cuvée, the Chardonnay 'Diabolica', of excellent quality.
Good as an aperitif, with raw and steamed fish (e.g. sushi) with vinaigrette, raw and cooked shellfish with slightly spicy notes and with raw and dried meat (vitello tonnato). Also combines well with salads with vinaigrette/dressing, raw green vegetables and bouillabaisse based on broth.
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